Do Apple Pies Need to Be Refrigerated? Find out how to properly Store your Apple Pie

Is there anything cozier than a warm and gooey apple pie every morning? The sweet aroma of cinnamon and sugar with juicy apple filling inside a flaky crust—it’s enough to make your day better.

But after a few slices, have you wondered what to do with the leftovers?

In this article, we’ll uncover everything about storing apple pies and provide quick storage tips. We’ll also answer the question many home bakers have pondered on.

Do apple pies need to be refrigerated?

Certainly! Fruit pies should be refrigerated to keep them fresh for days!

Keep reading to know more.

Apple Pies: To Fridge or Not to Fridge?

The answer is definitely to put apple pies in the fridge. Even though it might seem like leaving your apple pie out on the counter is normal, it isn’t safe.

That’s because once fruit pies are baked, they become a breeding nest for bacteria and microorganisms that can spoil the pies quickly.

So, to keep your apple pie fresh for as long as possible, you need to store it in the refrigerator.

The cold temperature will help slow down the growth of bacteria, preserve the pie’s flavor, and prevent it from becoming a soggy mess.

How to Refrigerate Apple Pies?

To refrigerate your apple pie, let it cool down to room temperature first. Then, wrap it tightly in cling wrap or aluminum foil and place it in the refrigerator.

Make sure to keep every part of the pie nice and sealed. This way, your pie can stay fresh for up to 4-5 days, giving you plenty of time to enjoy every last crumb of this heavenly baked dish.

Grandma’s Trick: Freezing Apple Pies

Freezing apple pies is an excellent way to preserve their flavor and freshness for an extended period. The freezing method makes them perfect for serving unexpected guests or last-minute meetings.

Not only does this trick allow you to enjoy it any time of the year, but it also saves you a lot of time and effort in the kitchen.

To freeze apple pies, freeze the uncovered pie first for about an hour or so. Once completely frozen, wrap the pie tightly in cling wrap, ensuring it’s sealed on all sides. Then, wrap the pie again in a layer of aluminum foil to help protect it from freezer burn.

Consider placing your wrapped apple pie in a plastic container or freezer bag for added protection. On an important note, make sure to thaw frozen pies first before reheating them.

Pie’s the Limit: How Long Can Apple Pies Last?

The answer solely depends on the temperature at which you store your apple pies.

Now, let’s have a closer look at how long apple pies can last at room temperature, in the refrigerator, and in the freezer.

Room Temperature

Apple pies can be stored at room temperature for up to two days after they’ve been baked. However, this isn’t recommended as bacteria can quickly grow on the exposed surface of the pie.

Refrigerator

The best way to store apple pies is in the refrigerator, where they can last up to 4-5 days. It’s important to note that refrigerated apple pies tend to become soggy.

So before serving, it’s best to reheat the pies in the oven for 10-15 minutes at 350°F to get that crispy texture back.

Freezer

Frozen apple pies can last up to six months when properly wrapped. When you’re ready to enjoy your frozen apple pie, allow it to thaw in the refrigerator overnight. Once thawed, reheat it as a refrigerated pie.

Learn more about other interesting topics on our other interesting topics pages like can Uncrustables be refrigerated? , Can Scrambled Eggs Be Refrigerated? and How To Add 410A Refrigerant?

The Last Slice: Your Key Takeaways

The key to keeping your pie fresh for days is to seal it properly and store it at the right temperature. Although leaving your pie out on the counter might be tempting, doing so can contaminate and spoil your pie faster.

By refrigerating your apple pies, you’re not only extending their shelf life, but also making them safe to indulge with. This way, your pie can stay fresh for up to 4-5 days.

What if you want to keep your apple pie for even longer? Freezing your pie is an excellent way to preserve it! With this method, your pies can last up to six months, allowing you to enjoy every last crumb without the pressure.